Bake-Off® Contest 46, 2013
Clearwater, Florida

Sweet Pulled Pork Pizza

Two kinds of cheese, pulled pork and peach preserves make a must-try thin crust pizza.

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  • prep time 25 min
  • total time 40 min
  • ingredients 7
  • servings 8
 

Ingredients

1
can Pillsbury™ refrigerated thin pizza crust
1
package (12 oz) fully cooked sauceless hickory smoked seasoned pulled pork
1/2
cup peach apricot preserves
4
oz blue cheese, crumbled (1 cup)
8
oz extra sharp white Cheddar cheese, shredded (2 cups)
1/2
cup finely chopped red onion
1/4
cup chopped walnuts

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 400°F. Spray 15x10-inch pan with sides with Crisco® Original No-Stick Cooking Spray. Unroll dough in pan; prick dough several times with fork. Bake 8 minutes.
  • 2 Heat pork in microwave as directed on package; set aside.
  • 3 Spread preserves over partially baked crust to within 1/2-inch of edges. Top with pulled pork, blue cheese, Cheddar cheese and onion.
  • 4 Bake 8 minutes; top with walnuts. Bake 5 minutes longer or until crust is golden brown and cheese is melted.
  • 1 Heat oven to 400°F. Spray 15x10-inch pan with sides with Crisco® Original No-Stick Cooking Spray. Unroll dough in pan; prick dough several times with fork. Bake 8 minutes.
  • 2 Heat pork in microwave as directed on package; set aside.
  • 3 Spread preserves over partially baked crust to within 1/2-inch of edges. Top with pulled pork, blue cheese, Cheddar cheese and onion.
  • 4 Bake 8 minutes; top with walnuts. Bake 5 minutes longer or until crust is golden brown and cheese is melted.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
450
(
Calories from Fat
240),
% Daily Value
Total Fat
26g
26%
(Saturated Fat
12g,
12%
Trans Fat
0g
0%
),
Cholesterol
65mg
65%;
Sodium
840mg
840%;
Total Carbohydrate
32g
32%
(Dietary Fiber
1g
1%
  Sugars
0g
0%
),
Protein
21g
21%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
25%;
Iron
10%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.
Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2013