Progresso® Bread Crumbs provide a simple addition to these cheesy grilled turkey burgers that’s ready in 20 minutes.
Turkey Burgers with Herb Cheese
- Prep Time 20 min
- Total 20 min
- Ingredients 6
- Servings 4
Ingredients
- 3/4 cup whipped cream cheese (from 8-oz. tub)
- 2 tablespoons original ranch salad dressing mix
- 1 lb. lean ground turkey
- 2 tablespoons Progresso™ Italian Style Bread Crumbs
- 4 whole wheat burger buns, split
- 4 large spinach leaves
Instructions
-
Step1GRILL DIRECTIONS: Heat grill. In small bowl, combine cream cheese and salad dressing mix; mix well.
-
Step2In medium bowl, combine ground turkey, 1/2 cup of the cream cheese mixture and bread crumbs; mix well. Shape mixture into 4 patties, 1/2 inch thick.
-
Step3When ready to grill, place patties on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 10 to 12 minutes or until patties are no longer pink in center, turning once.
-
Step4Meanwhile, place buns, cut side down, on grill. Cook 1 to 2 minutes or until buns are lightly toasted.
-
Step5To serve, spread cut side of buns with remaining cream cheese mixture. Place 1 spinach leaf and patty in each bun.
Nutrition
470
Calories
28g
Total Fat
31g
Protein
24g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Burger
- Calories
- 470
- Calories from Fat
- 250
- Total Fat
- 28g
- 43%
- Saturated Fat
- 13g
- 65%
- Cholesterol
- 130mg
- 43%
- Sodium
- 490mg
- 20%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 3g
- Protein
- 31g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 20%
- 20%
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 2 Fat;Tips from the
Pillsbury Kitchens
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