Skip to Content
Menu

Strawberry Chocolate Nachos

  • Save Recipe
  • Prep 10 min
  • Total 10 min
  • Ingredients 7
  • Servings 8
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Strawberries, marshmallows, chocolate and caramel sauce replace traditional nacho toppings, piled on sweet and crunchy cinnamon-sugar pita chips – a super easy dessert ready in just 10 minutes.
Updated Dec 31, 2012
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 3/4 cup semisweet chocolate chips
  • 3 tablespoons whipping cream
  • 1 bag (8 oz) cinnamon sugar pita chips
  • 1/3 cup caramel topping
  • 1 cup chopped fresh strawberries
  • 1 cup miniature marshmallows
  • 1/2 cup flaked coconut, toasted

Steps

  • 1
    In small bowl, place chocolate chips. In 1-cup microwavable measuring cup, microwave whipping cream uncovered on High 30 seconds or until hot. Pour hot cream over chocolate chips; let stand 1 minute. Stir until melted and smooth.
  • 2
    Place pita chips on large serving platter, overlapping slightly. Drizzle with chocolate mixture and caramel topping. Sprinkle with strawberries, marshmallows and coconut. Serve immediately.

Tips from the Pillsbury Kitchens

  • tip 1
    Add whipped cream and chocolate shavings to push this dessert over the top.

Nutrition Information

356 Calories, 15g Total Fat, 5g Protein, 53g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
356
Total Fat
15g
0%
Saturated Fat
7g
0%
Sodium
190mg
0%
Total Carbohydrate
53g
0%
Dietary Fiber
4g
0%
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 2 1/2 Other Carbohydrate; 3 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">