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Spicy Honeyed Chicken Drummettes

Spicy Honeyed Chicken Drummettes
  • Prep 15 min
  • Total 1 hr 5 min
  • Ingredients 5
  • Servings 20
Sweet and spicy ingredients add firey flavors to baked chicken drummettes.
Updated May 7, 2009

Ingredients

  • 2 packages (16 oz each) chicken drummettes (about 20 drummettes)
  • 1/2 cup chili sauce
  • 1/4 cup honey
  • 2 tablespoons soy sauce or teriyaki sauce
  • 1/2 teaspoon crushed red pepper flakes

Steps

  • 1
    Heat oven to 375°F. In 13x9-inch (3-quart) glass baking dish, arrange drummettes in single layer.
  • 2
    In small bowl, mix remaining ingredients; pour over drummettes to cover.
  • 3
    Bake 30 minutes. Turn drummettes; bake 15 to 20 minutes longer or until drummettes are glazed and juice of chicken is clear when thickest part is cut to bone (180°F).

  • Trim any excess fat and skin from the drummettes before baking.
  • If desired, serve drummettes with blue cheese dressing.

Nutrition Facts

Serving Size: 1 Drummette
Calories
70
Calories from Fat
30
Total Fat
3 1/2g
5%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
200mg
8%
Potassium
60mg
2%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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