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Santa Crescent Pizzas

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Updated Oct 10, 2018
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We made a list (and checked it twice), and these five-ingredient appetizers are on the must-make list this holiday season! They take a few basic ingredients and turn them into a fun holiday appetizer that’s almost too cute to eat—almost.

Santa Crescent Pizzas

  • Prep Time 20 min
  • Total 40 min
  • Ingredients 6
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • Step 
    2
    Remove dough from can; do not unroll. Cut roll of dough into 12 (1/2-inch) slices. Place 1 inch apart on cookie sheet. Bake 9 to 11 minutes or until just golden brown; turn over.
  • Step 
    3
    Meanwhile, using 2 1/2-inch round cutter, cut 4 half circles from each slice of cheese for beards. Cut 1/4-inch strip from straight side of each half circle for bottoms of hats. Using same cutter, make hats: Cut 1/2-inch football-shape piece away from right side of each slice of pepperoni. Using paring knife, cut 1/4 inch from bottom of each slice of pepperoni. Reserve remaining cheese and pepperoni for another use, or discard.
  • Step 
    4
    Using photo as a guide, top with mozzarella and pepperoni. Decorate with olives. Bake 3 to 5 minutes longer or until crescents are golden brown and cheese is melted. Serve with warmed pizza sauce.

Nutrition

90 Calories
5g Total Fat
2g Protein
8g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
90
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
9%
Potassium
15mg
0%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
2g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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