MENU
  • Pinterest
    97
  • Save
    44
  • Print
    149
  • Facebook
    10
  • Email
    18

Easy Crescent Danish Wreath

easy crescent danish wreath Side
Easy Crescent Danish Wreath
  • Prep 30 min
  • Total 55 min
  • Ingredients 6
  • Servings 24

Bring everyone together with this fun pull-apart, perfect for your next brunch or holiday party. Top each round with your favorite jams, and drizzle with a sweet powdered sugar icing. MORE+ LESS-

October 16, 2018
Pillsbury Crescents
Make with
Pillsbury Crescents

Ingredients

Wreath

2
cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury™ refrigerated crescent dough sheet
6
oz (from 8-oz package) cream cheese, softened
3/4
cup powdered sugar
1/4
cup seedless raspberry or strawberry jam

Topping

1/2
cup powdered sugar
2
to 2 1/2 teaspoons milk

Steps

Hide Images
  • 1
    Heat oven to 375°F; line large cookie sheet with cooking parchment paper. Remove dough from 1 can; do not unroll. Using serrated knife, cut dough roll into 12 rounds. Repeat with second can of dough. Flatten rounds to about 2-inch circles.
  • 2
    Using photo as a guide, arrange 9 rounds in a circle, spacing slightly apart, on cookie sheet. Arrange remaining rounds around outer edge of first circle, spacing slightly apart. Gently press and flatten the middle of each round to create a well for topping.
  • 3
    In small bowl, mix cream cheese and 3/4 cup powdered sugar with spoon until well blended. Spoon generous 1 teaspoon cream cheese mixture on center of each dough round, spreading slightly in the dough round.
  • 4
    Bake 19 to 23 minutes or until golden brown and dough is baked through. Immediately top each with 1/2 teaspoon jam so filling is in center of each piece.
  • 5
    In small bowl, mix 1/2 cup powdered sugar and 2 teaspoons milk, adding more as necessary for desired drizzling consistency. Drizzle on top; serve warm.

  • To quickly soften cream cheese, remove from wrapper, and place on microwavable plate; microwave uncovered on High about 15 seconds or just until softened.

Expert Tips

  • Use your favorite jam, or try an assortment to customize your Danish.
  • Danishes are best served same day.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
130
Calories from Fat
50
% Daily Value
Total Fat
6g
9%
Saturated Fat
3g
14%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
160mg
7%
Potassium
15mg
0%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
10g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment