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Easy BBQ Ribs

(11)
  1 reviews
  • 35 min prep time
  • 1 hr 15 min total time
  • 4 ingredients
  • 4 servings
  • Pinterest
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Four ingredients come together in this honey-barbecue flavored pork ribs – a deliciously grilled dinner.

Ingredients

2
lb. country-style pork loin ribs
1/2
cup apple butter
1/2
cup honey barbecue sauce
1/4
cup finely chopped onion

Steps

  • 1 Place ribs in ungreased 13x9-inch pan; cover with foil. Bake at 350°F. for 1 hour.
  • 2 Meanwhile, in small saucepan, combine apple butter, barbecue sauce and onion; mix well. Bring to a boil, stirring occasionally. Reduce heat; cover and simmer 15 to 20 minutes.
  • 3 Heat grill. When ready to grill, brush 1 side of ribs with apple butter mixture. Place ribs, apple mixture side down, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush top of ribs with mixture; cook 10 to 15 minutes or until pork is browned, turning and brushing occasionally with apple butter mixture.
  • 4 Bring any remaining apple butter mixture to a boil. Serve mixture with ribs.
  • 1 Place ribs in ungreased 13x9-inch pan; cover with foil. Bake at 350°F. for 1 hour.
  • 2 Meanwhile, in small saucepan, combine apple butter, barbecue sauce and onion; mix well. Bring to a boil, stirring occasionally. Reduce heat; cover and simmer 15 to 20 minutes.
  • 3 Heat grill. When ready to grill, brush 1 side of ribs with apple butter mixture. Place ribs, apple mixture side down, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush top of ribs with mixture; cook 10 to 15 minutes or until pork is browned, turning and brushing occasionally with apple butter mixture.
  • 4 Bring any remaining apple butter mixture to a boil. Serve mixture with ribs.

Expert Tips

To broil ribs, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning and brushing occasionally with apple butter mixture.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/4 of Recipe
Calories
753.6
Calories from Fat
280
% Daily Value
Total Fat
53.4g
82%
Saturated Fat
17.1g
86%
Cholesterol
181.4mg
60%
Sodium
556.4mg
23%
Total Carbohydrate
30.2g
10%
Dietary Fiber
1.0g
4%
Sugars
24.6g
Protein
35.6g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
1.60%
2%
Calcium
5.20%
5%
Iron
13.40%
13%
Exchanges:
1 1/2 Fruit; 4 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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