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Ham and Egg Crescent Bake
Country Beef Pot Pie
Bacon-Egg Breakfast Bites
Wild Rice and Ham Country Tart
Broccoli and Ham Brunch Bake
Grands!® Ham and Biscuit Strata
Enjoy this cheesy pot pie made using Pillsbury® Big & Buttery refrigerated crescent dinner rolls, eggs and ham – a breakfast ready in less than an hour.
Feel free to substitute another favorite shredded cheese for the Swiss in this recipe.
Have a “Breakfast for Dinner” night. This hearty pot pie, with no last-minute hands-on cooking required, will be perfect.
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