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Chicken Carbonara Pasta Bake
Bacon Chicken Bake
Chicken and Ravioli Carbonara
Alfredo Chicken Pasta Toss
Provençal Chicken and Tomatoes
A one-dish wonder that includes pasta, chicken and sweet peas in an Alfredo-sauce base is made even easier by starting with cooked rotisserie chicken from the market.
Just-purchased rotisserie chicken should still be hot when you get it home. Let it cool about 15 minutes before removing the skin and bones.
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