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Sausage and Egg Biscuit Bake
Biscuit Sausage Quiche
Creamy Sausage Casserole with Biscuits
Ham and Eggs Frittata Biscuits
Cheesy Florentine Biscuit Cups
Eggs & Ham Biscuits
Bacon and cheese in a biscuit cup topped with an egg... Breakfast cannot get any better than that!
Make a batch of these ahead. Cover and refrigerate. When ready to serve; reheat in 350°F oven about 5 minutes or until hot.
Smoked Gouda can be used instead of smoked Cheddar, or if you prefer a cheese without the smoke flavor, substitute regular Cheddar, Gouda or Swiss.
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