We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Print
    594
  • Pinterest
    0
  • Email
    0
  • Facebook
    0

Bacon-Chocolate Crescents

(1)
  1 reviews
  • 5 min prep time
  • 20 min total time
  • 4 ingredients
  • 8 servings
  • Pinterest
    0
  • Facebook
    0
  • Save
    0
  • Email
    0
  • Print
    594

Our favorite chocolate-filled crescents made even better with the addition of bacon. Just try to resist this salty-sweet combo!

Amy Erickson Amy Erickson
September 20, 2016

Ingredients

1
lb bacon
1
cup semisweet chocolate chips
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
1/2
cup hot fudge, if desired

Steps

  • 1 Heat oven to 350° F.
  • 2 Cook 1 lb bacon until crisp; drain and set aside. Measure 1 cup semisweet chocolate chips; set aside.
  • 3 Separate 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls into 8 triangles. Place 1 strip crisp bacon on wide end of triangle. Sprinkle with chocolate chips. Starting at wide end of triangle, roll up. Repeat for remaining crescents. Place 2 inches apart on ungreased cookie sheet.
  • 4 Bake 12 to 15 minutes or until lightly golden and puffed. Cool slightly.
  • 5 Crumble remaining bacon. Serve crescents with crumbled bacon and, if desired, 1/2 cup hot fudge.
  • 1 Heat oven to 350° F.
  • 2 Cook 1 lb bacon until crisp; drain and set aside. Measure 1 cup semisweet chocolate chips; set aside.
  • 3 Separate 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls into 8 triangles. Place 1 strip crisp bacon on wide end of triangle. Sprinkle with chocolate chips. Starting at wide end of triangle, roll up. Repeat for remaining crescents. Place 2 inches apart on ungreased cookie sheet.
  • 4 Bake 12 to 15 minutes or until lightly golden and puffed. Cool slightly.
  • 5 Crumble remaining bacon. Serve crescents with crumbled bacon and, if desired, 1/2 cup hot fudge.

Expert Tips

For a twist, try white or dark chocolate drizzle on top.

Nutrition Information

No nutrition information available for this recipe
Comments + Recipe Twists

© 2016 ®/TM General Mills All Rights Reserved