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Almond-Cinnamon Sticks

Almond-Cinnamon Sticks
  • Prep 10 min
  • Total 30 min
  • Ingredients 2
  • Servings 24
A two ingredient twist sweet treat made with Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing.
Updated April 26, 2021

Ingredients

  • 1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing (5 Count)
  • 1/4 cup sliced almonds

Steps

  • 1
    Heat oven to 375°F. Separate dough into 8 rolls; unroll to make strips. Cut each dough strip into 3 equal pieces; twist. Set icing aside. Place twists on ungreased cookie sheet.
  • 2
    Bake 14 to 16 minutes or until golden brown. Immediately spread half of each twist with icing; sprinkle with almonds. Serve warm.

Nutrition Facts

Serving Size: 1 Twist
Calories
60
Calories from Fat
25
Total Fat
3g
4%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
110mg
5%
Potassium
5mg
0%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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