Menu

Wild Rice Stuffing

  • Save Recipe
Wild Rice Stuffing
  • Prep 20 min
  • Total 6 hr 20 min
  • Ingredients 8
  • Servings 22
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
The nutty flavor and full-bodied texture of wild rice give unexpected authenticity to this traditional stuffing recipe.
Updated Nov 11, 2008

Ingredients

  • 1 cup uncooked whole-grain wild rice (not cracked or broken)
  • 1 cup sliced fresh mushrooms
  • 1 medium onion, chopped (1/2 cup)
  • 1 medium stalk celery, chopped (about 1/2 cup)
  • 1 medium carrot, chopped (about 1/2 cup)
  • 2 tablespoons butter or margarine, cut into small pieces
  • 1 container (32 oz) Progresso™ original chicken broth
  • 5 cups herb-seasoned cubed stuffing
Make With
Make With
Progresso Broth

Steps

  • 1
    In 5- to 6-quart slow cooker, mix all ingredients except stuffing.
  • 2
    Cover; cook on Low heat setting 5 hours.
  • 3
    Gently stir stuffing into rice mixture. Cover; cook 45 to 60 minutes longer or until stuffing is moist and tender.
  • 4
    Just before serving, gently stir mixture.

Tips from the Pillsbury Kitchens

  • tip 1
    Use whole-grain wild rice; rice labeled broken or cracked loses its shape during long, slow cooking.
  • tip 2
    Prepare stuffing in advance, transfer it to a food-storage container, and cover and refrigerate it up to a day. Reheat the covered stuffing in the microwave.
  • tip 3
    Do not use the slow cooker to reheat refrigerated foods; the slow cooker heats food too gradually to stop the growth of harmful bacteria.

Nutrition Information

90 Calories, 3g Total Fat, 3g Protein, 13g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Serving (1/2 Cup)
Calories
90
Calories from Fat
25
Total Fat
3g
4%
Saturated Fat
1g
6%
Trans Fat
1/2g
Cholesterol
0mg
0%
Sodium
270mg
11%
Potassium
75mg
2%
Total Carbohydrate
13g
4%
Dietary Fiber
1g
5%
Sugars
1g
Protein
3g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved