Turkey Dinner Pizza

Last night's leftover turkey tops a tasty pizza ready in just 30 minutes. MORE+ LESS-

can (13.8 oz) Pillsbury™ refrigerated classic pizza crust

3/4

cup jellied cranberry sauce (from 16-oz can)

cups prepared stuffing

cup shredded cooked turkey

1/2

cup turkey gravy

cup shredded Cheddar cheese (4 oz)

Hide Images

1

Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Unroll dough in pan. Starting at center, press out dough to edges of pan. Bake 7 to 9 minutes or until light golden brown.
2

Spread cranberry sauce over partially baked crust. Evenly top with stuffing and turkey. Drizzle gravy over pizza; top with cheese.
3

Bake 6 to 10 minutes longer or until edges of crust are golden brown and cheese is melted.

Nutrition Information

2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.