Skip to Content
Menu

Three-Pepper Pizza

  • Save Recipe
  • Prep 5 min
  • Total 30 min
  • Ingredients 6
  • Servings 3
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Enjoy your dinner with this colorful pizza made with bell peppers – perfect if you love Italian cuisine.
Updated Apr 29, 2021
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

Steps

  • 1
    Heat oven to 400°F. Lightly grease 12-inch pizza pan or 13x9-inch pan. Unroll dough; place in greased pan. Starting at center, press out with hands. Bake 6 to 8 minutes or just until crust begins to dry.
  • 2
    Top crust with 1/2 cup of the cheese; sprinkle with Italian seasoning. Arrange peppers evenly over top. Sprinkle with remaining 1 cup cheese.
  • 3
    Bake 15 to 20 minutes longer or until crust is deep golden brown and cheese is melted. Cut into wedges to serve.

Nutrition Information

420 Calories, 13g Total Fat, 24g Protein, 51g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size: 1 serving
Calories
420
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
940mg
39%
Total Carbohydrate
51g
17%
Dietary Fiber
3g
12%
Sugars
8g
Protein
24g
% Daily Value*:
Vitamin A
40%
40%
Vitamin C
130%
130%
Calcium
40%
40%
Iron
15%
15%
Exchanges:
3 Starch; 3 Other Carbohydrate; 1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved