Garlic bread creates a tasty base for barbeque sauce and shredded beef. Topped with cheese and popped into the oven, these sandwiches are as hearty as they are easy.
Smothered Beef Sandwiches
- Prep Time 10 min
- Total 30 min
- Ingredients 3
- Servings 6
Ingredients
- 1 package (10 oz) frozen garlic bread
- 1 container (18 oz) refrigerated original barbeque sauce with shredded beef
- 1 cup finely shredded Cheddar-American cheese blend (4 oz)
Instructions
-
Step1Heat oven to 375°F. On ungreased cookie sheet, place bread halves, garlic side up. Top each half of bread evenly with barbeque sauce with shredded beef. Sprinkle each with 1/2 cup cheese.
-
Step2Bake 18 to 20 minutes or until beef mixture is thoroughly heated and cheese is melted.
-
Step3To serve, cut each half of bread into 3 pieces.
Nutrition
370
Calories
16g
Total Fat
19g
Protein
37g
Total Carbohydrate
14g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 370
- Calories from Fat
- 140
- Total Fat
- 16g
- 24%
- Saturated Fat
- 6g
- 31%
- Trans Fat
- 2g
- Cholesterol
- 40mg
- 14%
- Sodium
- 970mg
- 40%
- Potassium
- 70mg
- 2%
- Total Carbohydrate
- 37g
- 12%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 14g
- Protein
- 19g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 0%
- 0%
- Calcium
- 15%
- 15%
- Iron
- 15%
- 15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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