Slimy Jiggly Worms

In large heatproof pitcher, place lemon-flavored gelatin. Pour 2 cups of the boiling water over gelatin and stir until dissolved. Stir in 2 cups of the cold water. Pour mixture evenly into 24 clear plastic cups, filling halfway. Refrigerate 1 hour or until firm.

Rinse out pitcher. In pitcher, place strawberry-flavored gelatin. Pour remaining 2 cups boiling water over gelatin and stir until dissolved. Stir in remaining 2 cups cold water.

Place 2 gummy worm candies on top of lemon gelatin in each cup, allowing one worm to hang over side of cup. Pour strawberry gelatin over gummy worms; refrigerate 2 hours or until firm. Store covered in refrigerator.