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Skillet Zucchini Lasagna

  • Prep 25 min
  • Total 40 min
  • Ingredients 10
  • Servings 6

Ditch the noodles, and use up your extra zucchini in this no-fuss scoop-and-serve skillet lasagna, full of fresh, summery flavors (and, of course, cheese!). MORE+ LESS-

Ingredients

1
tablespoon olive oil
2
lb medium zucchini, halved lengthwise and cut in 1/2-inch slices (about 6 cups)
1/4
teaspoon salt
1/4
teaspoon pepper
1 1/2
cups chopped cooked chicken
1 1/2
cups Muir Glen™ organic roasted garlic pasta sauce
1
cup whole milk ricotta cheese
1/4
cup grated Parmesan cheese
1/4
cup chopped fresh basil leaves
2
cups shredded mozzarella cheese (8 oz)

Steps

Hide Images
  • 1
    In 12-inch nonstick skillet, heat oil over medium-high heat. Add zucchini, salt and pepper; cook 8 minutes, stirring frequently. Stir in chicken; reduce heat to medium. Continue cooking 3 to 5 minutes or until vegetables are crisp-tender. Stir in pasta sauce.
  • 2
    In small bowl, mix ricotta cheese, Parmesan cheese and 2 tablespoons of the chopped basil until mixed well. Drop spoonfuls of ricotta mixture on top of vegetable and chicken mixture. Top with mozzarella cheese.
  • 3
    Cover and cook over medium heat 5 to 10 minutes or until heated through and cheese is melted. Let stand 5 minutes before serving. Garnish with remaining 2 tablespoons chopped basil.

Expert Tips

  • For a veggie version of this recipe, leave out the chicken.
  • Deli rotisserie chicken may be substituted for cooked chicken in this recipe.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
350
Calories from Fat
190
% Daily Value
Total Fat
21g
32%
Saturated Fat
10g
48%
Trans Fat
1/2g
Cholesterol
80mg
26%
Sodium
650mg
27%
Potassium
580mg
17%
Total Carbohydrate
13g
4%
Dietary Fiber
2g
10%
Sugars
8g
Protein
28g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
25%
25%
Calcium
45%
45%
Iron
8%
8%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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