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Skillet Raspberry-White Chocolate Pull-Apart Rolls

Skillet Raspberry-White Chocolate Pull-Apart Rolls
  • Prep 25 min
  • Total 1 hr 20 min
  • Ingredients 7
  • Servings 16

These sweet pull-apart rolls are pretty enough for a special-occasion brunch but easy enough to make any weekend you please. (As if you needed another reason to eat chocolate for breakfast!) ...MORE+ LESS-

Ingredients

6
oz cream cheese, softened (from 8-oz package)
3
tablespoons plus 2 teaspoons sugar
1
tablespoon seedless raspberry jam
1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Buttermilk biscuits
1
container (6 oz) fresh raspberries
1
tablespoon butter, melted
1/2
cup white vanilla baking chips

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 10-inch ovenproof skillet with cooking spray. In medium bowl, beat cream cheese, 3 tablespoons sugar and the raspberry jam with electric mixer on medium speed until well mixed.
  • 2
    Separate dough into 8 biscuits; split biscuits in half, making total of 16 biscuit rounds. Press each into 3-inch circle. Spoon about 1 tablespoon of the cream cheese mixture in center of each biscuit round, and top with 1 raspberry.
  • 3
    Carefully bring sides of biscuit dough up and around filling, and firmly pinch to seal completely; shape into a ball, and place pinched end facing down in skillet. Continue for remaining biscuit rounds, arranging in skillet. Brush biscuits with melted butter; sprinkle tops with remaining 2 teaspoons sugar. Bake 30 to 35 minutes or until biscuits are golden brown on top. Cool 20 minutes.
  • 4
    In small microwavable bowl, microwave white baking chips uncovered on Medium (50%) 1 minute 30 seconds to 2 minutes, stirring after 30 seconds, until melted and drizzling consistency. Drizzle on top of biscuits, and serve with remaining raspberries. Serve warm.

Expert Tips

  • Make sure biscuit dough is sealed completely around cream cheese mixture to avoid any seeping during baking.
  • For extra jam flavor, drizzle an additional tablespoon of warm jam on top of biscuits along with white chocolate drizzle before serving.
  • Allow for stand time so the cream cheese and fruit center has time to cool before serving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
280mg
12%
Potassium
50mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
11g
Protein
3g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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