MENU
  • Pinterest
    6
  • Save
    676
  • Print
    15
  • Facebook
    1
  • Email
    0

Sausage and Pasta Skillet

  • Prep 20 min
  • Total 0 min
  • Ingredients 3
  • Servings 4

This skillet dinner has it all- sausage, vegetables and pasta blended in an easy meal. MORE+ LESS-

Ingredients

4
oz. (1 1/4 cups) uncooked wagon wheel pasta
1
(10-oz.) pkg. frozen broccoli, cauliflower and carrots in Cheese Flavored Sauce
3/4
lb. bulk pork sausage

Steps

Hide Images
  • 1
    Cook pasta to desired doneness as directed on package. Drain; cover to keep warm.
  • 2
    Meanwhile, cook vegetables in sauce as directed on package. Brown sausage in large skillet over medium heat until thoroughly cooked; drain. Add pasta and cooked vegetables to skillet; toss gently.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 1/4 Cups
Calories
290
Calories from Fat
130
% Daily Value
Total Fat
14g
22%
Saturated Fat
5g
25%
Cholesterol
35mg
12%
Sodium
840mg
35%
Total Carbohydrate
28g
9%
Dietary Fiber
2g
8%
Sugars
4g
Protein
13g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
10%
10%
Calcium
6%
6%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 1 Vegetable; 1 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment