Kidney beans and sliced ripe olives dress up for a quick, no-fuss supper.
Quick Italian Skillet
- Prep Time 20 min
- Total 0 min
- Ingredients 5
- Servings 4
Ingredients
- 1 (1-lb.) pkg. Garlic Frozen Vegetables with Pasta
- 2 cups Progresso™ red kidney beans, drained, rinsed (from 19-oz can)
- 3/4 cup spaghetti sauce
- 2 tablespoons sliced ripe olives
- 2 tablespoons grated Parmesan cheese
Instructions
-
Step1In large skillet, combine all ingredients except cheese. Cover; cook over medium heat for 12 to 15 minutes or until vegetables are crisp-tender, stirring occasionally. Sprinkle with cheese.
Nutrition
Nutrition Facts
Serving Size: 1 Cup
- Calories from Fat
- 90
% Daily Value*:
- Vitamin A
- 40%
- 40%
Exchanges:
Free
© 2025 ®/TM General Mills All Rights Reserved