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    1

Pumpkin-Spice Cookie Granola

Pumpkin-Spice Cookie Granola
  • Prep 35 min
  • Total 1 hr 15 min
  • Ingredients 8
  • Servings 23

Sugar cookies meet granola and sweet pumpkin spice in this easy holiday snack. ...MORE+ LESS-

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookie dough
1/2
teaspoon pumpkin pie spice
2 1/2
cups old-fashioned oats
1
cup roasted salted hulled pumpkin seeds (pepitas)
1
cup chopped pecans
1
cup pistachio nuts
2/3
cup sweetened dried cranberries
1
cup white vanilla baking chips (6 oz)

Steps

Hide Images
  • 1
    Heat oven to 325°F. Line 2 large cookie sheets with sides with foil. Let cookie dough stand at room temperature 10 minutes to soften.
  • 2
    In large bowl, mix cookie dough and pumpkin pie spice. Add oats, pumpkin seeds, pecans and pistachio nuts; knead into dough until well blended. Crumble mixture evenly onto cookie sheets.
  • 3
    Bake 17 to 22 minutes, stirring every 5 minutes and rotating cookie sheets halfway through baking, until light golden brown. Cool completely on cookie sheets, about 30 minutes.
  • 4
    Break granola into smaller pieces if necessary. In large bowl, mix granola, cranberries and white chips. Store tightly covered at room temperature.

Expert Tips

  • Package the granola in 1/2 cup amounts in small food-storage plastic bags for handy serving-size snacking. Or package in decorative containers for gift-giving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
260
% Daily Value
Total Fat
14g
0%
Saturated Fat
3 1/2g
0%
Sodium
160mg
0%
Total Carbohydrate
29g
0%
Dietary Fiber
3g
0%
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1 Other Carbohydrate; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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