Peach Guacamole with Lime

Name: Peach Guacamole with Lime
Prep time: 20 min
Total time: 50 min
Yield: 8
Ingredients: 3 large ripe avocados, pitted and peeled; 3/4 cup chopped peeled peaches; 1 container (6 oz) Yoplait® Original Key lime yogurt; 1 small jalapeño chile, seeded and finely chopped; 2 tablespoons chopped fresh cilantro leaves; 2 tablespoons finely chopped red onion; 1 tablespoon fresh lime juice; 3/4 teaspoon coarse sea salt

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Pillsbury Kitchens

Updated Oct 7, 2016

Peach Guacamole with Lime

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Prep Time 20 min
Total 50 min
Ingredients 8
Servings 8

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Ingredients

3 large ripe avocados, pitted and peeled
3/4 cup chopped peeled peaches
1 container (6 oz) Yoplait® Original Key lime yogurt
1 small jalapeño chile, seeded and finely chopped
2 tablespoons chopped fresh cilantro leaves
2 tablespoons finely chopped red onion
1 tablespoon fresh lime juice
3/4 teaspoon coarse sea salt

Instructions

Step
1

In medium bowl, coarsely mash avocados.
Step
2

Reserve 2 tablespoons chopped peaches for garnish, if desired. Stir in remaining ingredients. Cover and refrigerate at least 30 minutes before serving.
Step
3

Garnish with reserved chopped peaches, additional chopped fresh cilantro or thinly sliced lime wedges. Serve with tortilla chips, if desired.

Nutrition

120 Calories

8g Total Fat

2g Protein

10g Total Carbohydrate

4g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 120

Calories from Fat: 70

Total Fat: 8g; 13%

Saturated Fat: 1g; 6%

Trans Fat: 0g

Cholesterol: 0mg; 0%

Sodium: 240mg; 10%

Potassium: 300mg; 9%

Total Carbohydrate: 10g; 3%

Dietary Fiber: 4g; 15%

Sugars: 4g

Protein: 2g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 15%; 15%

Calcium: 4%; 4%

Iron: 2%; 2%

Exchanges:

0 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;