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Peach Guacamole with Lime

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  • Prep 20 min
  • Total 50 min
  • Ingredients 8
  • Servings 8
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This easy peach guacamole is a refreshing combination of sweet and tangy. Use it as a dip for chips, vegetables or as a spread on your favorite burgers.
Updated Oct 7, 2016
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Ingredients

  • 3 large ripe avocados, pitted and peeled
  • 3/4 cup chopped peeled peaches
  • 1 container (6 oz) Yoplait® Original Key lime yogurt
  • 1 small jalapeño chile, seeded and finely chopped
  • 2 tablespoons chopped fresh cilantro leaves
  • 2 tablespoons finely chopped red onion
  • 1 tablespoon fresh lime juice
  • 3/4 teaspoon coarse sea salt

Steps

  • 1
    In medium bowl, coarsely mash avocados.
  • 2
    Reserve 2 tablespoons chopped peaches for garnish, if desired. Stir in remaining ingredients. Cover and refrigerate at least 30 minutes before serving.
  • 3
    Garnish with reserved chopped peaches, additional chopped fresh cilantro or thinly sliced lime wedges. Serve with tortilla chips, if desired.

Tips from the Pillsbury Kitchens

  • tip 1
    Use thawed frozen peaches if you don’t have fresh.
  • tip 2
    You can substitute coarse kosher salt or regular salt.

Nutrition Information

120 Calories, 8g Total Fat, 2g Protein, 10g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
70
Total Fat
8g
13%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
240mg
10%
Potassium
300mg
9%
Total Carbohydrate
10g
3%
Dietary Fiber
4g
15%
Sugars
4g
Protein
2g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
15%
15%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
0 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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