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The Great Pumpkin Cake
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Chocolate Streusel Banana-Carrot Cake
Peaches and Cream Cake
Ambrosia to the eyes and the palate! This lovely glazed cake is a breeze to make.
The orange part of the peel packs the most flavor. So grate only the bright orange skin and avoid the bitter-tasting white layer.
In a rush? In small microwavable bowl, microwave 1/2 container vanilla frosting with 1/4 teaspoon grated orange peel uncovered on High 15 to 25 seconds. Stir, then pour over cake.
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