Enjoy this easy bread salad made using cheese and veggies that is ready in 20 minutes - perfect if you love Italian cuisine.
Napoli Bread Salad
- Prep Time 20 min
- Total 20 min
- Ingredients 7
- Servings 8
Ingredients
- 6 oz. (about 7 inches) plain or herb-flavored Italian bread, cut into 1/2-inch-thick slices
- 1 medium tomato, chopped
- 1 cup red or yellow cherry tomatoes, halved
- 1 cup sliced celery
- 3 tablespoons chopped fresh parsley
- 2 tablespoons grated Parmesan cheese
- 1/4 cup purchased Caesar salad dressing
Instructions
-
Step1Grill or toast bread slices until lightly browned. Cut into 1/2-inch squares (about 5 cups).
-
Step2In medium bowl, combine bread and all remaining ingredients; mix gently. If desired, serve with additional grated cheese.
Nutrition
110
Calories
5g
Total Fat
3g
Protein
13g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1/2 Cup
- Calories
- 110
- Calories from Fat
- 45
- Total Fat
- 5g
- 8%
- Saturated Fat
- 1g
- 5%
- Cholesterol
- 3mg
- 1%
- Sodium
- 270mg
- 11%
- Total Carbohydrate
- 13g
- 4%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 2g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 15%
- 15%
- Calcium
- 6%
- 6%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 Fat;
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