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Mango Breakfast Boats

  • Prep 10 min
  • Total 10 min
  • Ingredients 6
  • Servings 4
  • Pinterest
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  • Save
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  • Print
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These yogurt and fruit-filled mango boats are the perfect fruity breakfast for the whole family. MORE+ LESS-

Ingredients

2
mangoes
1
container (6 oz) Yoplait® Original piña colada yogurt
1/4
cup chopped fresh kiwifruit
1/4
cup fresh blueberries
2
teaspoons chopped macadamia nuts
2
teaspoons flaked coconut

Steps

Hide Images
  • 1
    Cut each mango along sides of oblong pit in center. Reserve 4 halves; discard pits.
  • 2
    Use knife to score mango flesh lengthwise and crosswise.
  • 3
    Spoon yogurt onto mango boats. Top with remaining ingredients.

Expert Tips

Use Yoplait® Original mango or pineapple yogurt in place of piña colada yogurt, if desired.

Use quartered cantaloupe (pulp and seeds removed) in place of mangoes, if desired.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories from Fat
20
% Daily Value
Trans Fat
0g
Cholesterol
0mg
0%
% Daily Value*:
Vitamin A
40%
40%
Exchanges:
Free
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

© 2017 ®/TM General Mills All Rights Reserved

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