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Ice Cream Skullwiches

Ice Cream Skullwiches
  • Prep 30 min
  • Total 9 hr 10 min
  • Ingredients 7
  • Servings 8
Looking for a creative dessert using Pillsbury™ peanut butter cookies? Then check out these ice cream sandwiches that are perfect for Halloween.
Updated April 21, 2021

Ingredients

  • 1 1/2 quarts (6 cups) vanilla ice cream, slightly softened
  • 1 cup chopped miniature chocolate-covered peanut butter cup candies (from 8-oz bag)
  • 1 roll (16.5 oz) refrigerated Pillsbury™ Peanut Butter Cookie Dough, well chilled
  • 1/2 cup semisweet chocolate chips
  • 1 1/3 cups powdered sugar
  • 3 1/2 teaspoons water
  • 1 tube (4.25 oz) black decorating icing

Steps

  • 1
    In large bowl, stir ice cream and chopped candies just until blended. Spread evenly in ungreased 13x9-inch pan. Cover; freeze at least 8 hours or until firm.
  • 2
    Heat oven to 350°F. Crumble cookie dough into medium bowl; knead in chocolate chips until blended. On well-floured surface, roll half of dough to 1/4-inch thickness. Cut with floured 3x2 1/2-inch skull and crossbones-shaped cookie cutter. Place 2 inches apart on ungreased cookie sheet. Repeat with remaining dough.
  • 3
    Bake 8 to 10 minutes or until lightly browned. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely.
  • 4
    In small bowl, mix powdered sugar and water until smooth. Spread or pipe glaze onto 8 of the cookies to look like skull and crossbones. With black icing, pipe eyes, nose and mouth. Cut out 8 ice cream shapes with skull-and-crossbones cutter. Place on bottoms of 8 plain cookies. Top with decorated cookies, flat side down; gently press together. Wrap in plastic wrap; store in freezer.

Nutrition Facts

Serving Size: 1 Serving
Calories
821
Total Fat
39g
0%
Saturated Fat
15g
0%
Sodium
437mg
0%
Total Carbohydrate
113g
0%
Dietary Fiber
2g
0%
Protein
12g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 5 1/2 Other Carbohydrate; 1 Low-Fat Milk; 6 Fat;
Carbohydrate Choice
7 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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