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Honey-Mustard Rib Glaze

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  • Prep 10 min
  • Total 10 min
  • Ingredients 7
  • Servings 20
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Give grilled meats a tangy twist with this easy to prepare honey mustard glaze that’s ready in just 10 minutes!
Updated Jul 22, 2010
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Ingredients

  • 1/2 cup honey
  • 1/2 cup vinegar
  • 1/3 cup Dijon mustard
  • 1/4 cup chopped onion
  • 1 garlic clove, minced
  • 1 teaspoon celery salt
  • 1/2 teaspoon paprika

Steps

  • 1
    In medium saucepan, combine all ingredients. Bring to a boil, stirring until well blended. Use as a glaze for grilled meats.

Nutrition Information

30 Calories, 0g Total Fat, 0g Protein, 8g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Tablespoon
Calories
30
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
130mg
5%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1/2 Other Carbohydrate;
*Percent Daily Values are based on a 2,000 calorie diet.
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