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Grilled Sun-Dried Tomato Toast

Name: Grilled Sun-Dried Tomato Toast
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1/4 cup butter, softened; 2 tablespoons grated Parmesan cheese; 2 tablespoons sliced drained sun-dried tomatoes packed in oil and herbs; 1 tablespoon chopped ripe olives; 4 (1/2-inch-thick) slices round sourdough bread, each cut in half

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Prep 10 min
Total 10 min
Ingredients 5
Servings 4

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Appetizers ready in 10 minutes! Enjoy this delightful grilled toast topped with sun-dried tomatoes and cheese mixture.

By Pillsbury Kitchens

Updated Jan 24, 2011

Ingredients

1/4 cup butter, softened
2 tablespoons grated Parmesan cheese
2 tablespoons sliced drained sun-dried tomatoes packed in oil and herbs
1 tablespoon chopped ripe olives
4 (1/2-inch-thick) slices round sourdough bread, each cut in half

Steps

1

Heat grill. In small bowl, combine all ingredients except bread; mix well.
2

When ready to grill, place bread slices on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 1 to 2 minutes or until bread is golden brown, turning once. Spread butter mixture on warm bread slices.

Tips from the Pillsbury Kitchens

tip 1
Sun-dried tomatoes packed in oil and herbs are very flavorful. Look for them in the produce department or with the other tomato products in the grocery store.
tip 2
Italian bread can be used in place of the sourdough bread in this recipe.
tip 3
Combine the butter mixture up to one day in advance; cover and refrigerate it. Slightly soften the flavored butter at room temperature before spreading it on the bread.

Nutrition Information

220 Calories, 14g Total Fat, 4g Protein, 19g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 220

Calories from Fat: 130

Total Fat: 14g; 22%

Saturated Fat: 8g; 40%

Cholesterol: 35mg; 12%

Sodium: 400mg; 17%

Total Carbohydrate: 19g; 6%

Dietary Fiber: 1g; 4%

Sugars: 2g

Protein: 4g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 4%; 4%

Calcium: 6%; 6%

Iron: 6%; 6%

Exchanges:

1 Starch; 1 Other Carbohydrate; 3 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.