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Flaky Pizza Snacks

  • Prep 25 min
  • Total 35 min
  • Ingredients 6
  • Servings 16

Snack-time is a snap with these ultra-quick, bite-size pizzas made from simple crescent dough and cheesy topping. MORE+ LESS-

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
1/3
cup pizza sauce
1/4
cup grated Parmesan cheese
1
cup finely chopped tomato
1/3
cup shredded mozzarella cheese
Chopped fresh basil leaves, if desired

Steps

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  • 1
    Heat oven to 375°F. Spray cookie sheet with cooking spray. Unroll dough into 1 large rectangle; press perforations to seal.
  • 2
    Spread pizza sauce evenly over rectangle to within 1 inch of edges. Sprinkle with Parmesan cheese. Starting at short side, roll up rectangle, jelly-roll fashion. With sharp knife, cut into 16 slices. Place cut side down on cookie sheet.
  • 3
    Top each slice with 1 tablespoon tomato and about 1 teaspoon mozzarella cheese.
  • 4
    Bake 9 to 11 minutes or until edges are golden brown and cheese is melted. (Bottoms will be very deep golden brown.) Top with basil.

Expert Tips

  • As with any pizza, you can customize toppings as you like. Pepperoni, diced onions and sliced black olives all make for delicious snacks.
  • These miniature pizzas make a great after-school snack or party food for teenagers.

Nutrition Information

Nutrition Facts

Serving Size: 1 Snack
Calories
70
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1 1/2g
8%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
170mg
7%
Potassium
50mg
1%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
2g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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