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Easy Pumpkin Truffles

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  • 15 min prep time
  • 45 min total time
  • 4 ingredients
  • 24 servings
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Create delicious pumpkin truffles with just four ingredients in 45 minutes.

Shawn Syphus Shawn Syphus
September 7, 2016

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookie dough
2
tablespoons pumpkin pie spice
1/2
cup canned pumpkin (not pumpkin pie mix)
12
oz white candy melts or coating wafers

Steps

  • 1 Heat oven to 350°F. Lightly spray cookie sheet with cooking spray, or line with cooking parchment paper.
  • 2 Break up 1 roll (16.5 oz) Pillsbury™ sugar cookie dough into large bowl; add 2 tablespoons pumpkin pie spice and 1/2 cup canned pumpkin (not pumpkin pie mix). Beat with electric mixer on medium speed until blended.
  • 3 Scoop cookie dough into large tablespoonfuls 2 inches apart on cookie sheet. Bake 8 minutes.
  • 4 Cool only 5 minutes before using clean hands to roll into balls. Refrigerate 15 minutes.
  • 5 Melt 12 oz white candy melts or coating wafers as directed on package; use fork to dip balls into coating, tapping any excess off. Place on parchment-lined cookie sheet to harden.
  • 1 Heat oven to 350°F. Lightly spray cookie sheet with cooking spray, or line with cooking parchment paper.
  • 2 Break up 1 roll (16.5 oz) Pillsbury™ sugar cookie dough into large bowl; add 2 tablespoons pumpkin pie spice and 1/2 cup canned pumpkin (not pumpkin pie mix). Beat with electric mixer on medium speed until blended.
  • 3 Scoop cookie dough into large tablespoonfuls 2 inches apart on cookie sheet. Bake 8 minutes.
  • 4 Cool only 5 minutes before using clean hands to roll into balls. Refrigerate 15 minutes.
  • 5 Melt 12 oz white candy melts or coating wafers as directed on package; use fork to dip balls into coating, tapping any excess off. Place on parchment-lined cookie sheet to harden.

Expert Tips

Top pumpkin truffles with chopped pecans or toffee bits while coating is still warm for an extra-fun treat!

Don’t overbake cookies; you’ll want to make sure they’re still soft so you can form them into truffles.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
127.5
% Daily Value
Total Fat
3.7g
6%
Saturated Fat
0.9g
4%
Sodium
149.9mg
6%
Total Carbohydrate
21.1g
7%
Dietary Fiber
0.9g
4%
Sugars
0.5g
Protein
2.6g
% Daily Value*:
Vitamin C
0.50%
0%
Calcium
2.70%
3%
Iron
6.20%
6%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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