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Easy Cheddar Twisters

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Easy Cheddar Twisters
  • Prep 10 min
  • Total 35 min
  • Ingredients 7
  • Servings 8
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Spread with a zesty topping, and enjoy an extra-special dinner roll.
Updated Apr 21, 2021

Ingredients

Steps

  • 1
    Heat oven to 375°F. Lightly grease large cookie sheet with shortening, or spray with cooking spray. Unroll 1 can of dough on work surface.
  • 2
    In small bowl, mix cheese and onions. Spread cheese and onion mixture evenly over dough. Unroll second can of dough; place on top of filling; press firmly. Cut into 8 (13-inch) strips. Twist each strip 4 or 5 times; bring ends together to form ring, and pinch to seal. Place on cookie sheet.
  • 3
    In another small bowl, beat egg and water until well blended; brush over dough. Sprinkle with sesame seed and garlic salt blend.
  • 4
    Bake 15 to 20 minutes or until golden brown. Immediately remove from cookie sheet; cool 5 minutes. Serve warm.

Tips from the Pillsbury Kitchens

  • tip 1
    One-half teaspoon garlic salt and a dash of parsley flakes can be substituted for the garlic salt with parsley blend.

Nutrition Information

290 Calories, 18g Total Fat, 9g Protein, 23g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Roll
Calories
290
Calories from Fat
160
Total Fat
18g
27%
Saturated Fat
7g
36%
Trans Fat
3g
Cholesterol
40mg
14%
Sodium
600mg
25%
Potassium
35mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
4g
Protein
9g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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