To broil patties, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning once.
Lean ground turkey, rather than extra-lean, works best in this recipe. The extra-lean turkey is too dry to make juicy, tasty burgers.
Muenster cheese is difficult to slice at home, so purchase sliced Muenster from the deli.
Muenster cheese, which originated in the Alsace region of France, has a red or orange edible rind. It’s a mild, semisoft cheese with a smooth yellow interior flecked with small holes.
Mix and shape the patties the night before cooking them. Stack the patties between layers of waxed paper, cover tightly and refrigerate them until you are ready to grill.
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