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Creamy Rum Butter Sauce

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Pillsbury Kitchens
Updated Dec 24, 2010
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Looking for an easy dish? Then check out this creamy butter sauce that can be served with dessert – ready in just 15 minutes.

Creamy Rum Butter Sauce

  • Prep Time 15 min
  • Total 15 min
  • Ingredients 4
  • Servings 24
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Ingredients

  • 1 cup sugar
  • 3/4 cup half-and-half or evaporated milk
  • 1/2 cup butter
  • 1/4 to 1/2 teaspoon rum extract, if desired

Instructions

  • Step 
    1
    In small saucepan, combine all ingredients; mix well. Bring just to a boil, stirring occasionally. Serve warm. Store in refrigerator.

Nutrition

80 Calories
5g Total Fat
0g Protein
9g Total Carbohydrate
9g Sugars

Nutrition Facts

Serving Size: 1 Tablespoon
Calories
80
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
40mg
2%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1/2 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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