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Cream Cheese-Bologna Sandwiches

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Cream Cheese-Bologna Sandwiches
  • Prep 5 min
  • Total 5 min
  • Ingredients 3
  • Servings 2
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Five minutes and three ingredients that’s all you need to make easy and cheesy bologna sandwiches.
Updated Jul 29, 2010

Ingredients

  • 1/4 cup cream cheese with pineapple (from 8-oz. tub)
  • 4 slices whole wheat bread
  • 4 slices bologna

Steps

  • 1
    Spread cream cheese on each bread slice. Top 2 slices with bologna. Cover with remaining bread slices, cream cheese side down.

Nutrition Information

390 Calories, 25g Total Fat, 13g Protein, 28g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
390
Calories from Fat
230
Total Fat
25g
38%
Saturated Fat
12g
60%
Cholesterol
55mg
18%
Sodium
850mg
35%
Total Carbohydrate
28g
9%
Dietary Fiber
4g
16%
Sugars
4g
Protein
13g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
2 Starch; 2 Other Carbohydrate; 1 High-Fat Meat; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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