Skip to Content
Menu

Cookie Dunkers

  • Save
  • Jump to Recipe
By Paula Jones
Updated May 4, 2021
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Put classic cookies on a stick to make a fun, new way to dunk 'em in your milk.

Cookie Dunkers

  • Prep Time 10 min
  • Total 25 min
  • Ingredients 2
  • Servings 24
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Line 2 cookie sheets with sides with silicone baking mat or parchment paper.
  • Step 
    2
    Remove dough from wrapper. Cut dough into 24 equal pieces; roll each into ball. Carefully insert stick halfway into center of each ball. Place 12 balls on each cookie sheet.
  • Step 
    3
    Bake 9 to 13 minutes or until golden brown. Cool completely on cookie sheets, about 30 minutes.

Nutrition

No nutrition information available for this recipe

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved