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Christmas Caramel Bars

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Christmas Caramel Bars
  • Prep 20 min
  • Total 1 hr 30 min
  • Ingredients 5
  • Servings 48
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Celebrate the holidays with these festive caramel bars made using just five ingredients and 20 minutes of preparation!
Updated Jul 26, 2010

Ingredients

  • 1 cup firmly packed brown sugar
  • 1 cup light corn syrup
  • 1 cup creamy peanut butter
  • 7 cups red and green crisp rice cereal
  • 1 cup butterscotch chips, melted

Steps

  • 1
    Grease 13x9-inch pan. In large saucepan or Dutch oven, combine brown sugar and corn syrup; mix well. Bring to a boil. Remove from heat.
  • 2
    Stir in peanut butter until smooth. Stir in cereal. Gently press mixture into greased pan. Pour melted chips over bars; spread evenly. Cool at least 1 hour. Cut into bars.

Nutrition Information

110 Calories, 4g Total Fat, 2g Protein, 17g Total Carbohydrate, 10g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
110
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
10g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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