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Stuffed Crust Pizza Snacks
Mango, Prosciutto and Goat Cheese Appetizer Pizza
Ham and Cheese Crescent Snacks
Chicken and Bacon Ranch Pizza
Tapenade Flatbread Appetizers
Blue Cheesy Prosciutto Appetizer Pizza
In less than half an hour, turn refrigerated pizza crust into a crowd-pleasing appetizer by topping it with zesty chile pepper and olives.
Poblano chiles are mild, dark green chiles that are about 4 to 5 inches long.
If you can't find or don't like jalapeño-stuffed green olives, use pimiento-stuffed ones. Slice the olives and stir together with 1/4 teaspoon crushed red pepper flakes in a small bowl.
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