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Cheesy Tater Tot Skillet

(4)
  4 reviews
  • 10 min prep time
  • 30 min total time
  • 5 ingredients
  • 4 servings
  • Pinterest
    1K
  • Facebook
    476
  • Save
    4K
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    10K

A family meal that combines all the kids' favorites and easily comes together.

Ingredients

1
lb lean (at least 80%) ground beef
1
cup nacho cheese sauce (from 15-oz jar)
3/4
cup frozen sweet peas
1
cup shredded Monterey Jack cheese (4 oz)
1
bag (16 oz) Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes

Steps

  • 1 Heat oven to 425°F.
  • 2 In 10-inch ovenproof skillet, cook beef over medium heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain. Stir in cheese sauce. Layer frozen peas and cheese on top of beef mixture. Top with even layer frozen potatoes.
  • 3 Bake about 25 minutes or until potatoes are crispy and golden brown and mixture is bubbling.
  • 1 Heat oven to 425°F.
  • 2 In 10-inch ovenproof skillet, cook beef over medium heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain. Stir in cheese sauce. Layer frozen peas and cheese on top of beef mixture. Top with even layer frozen potatoes.
  • 3 Bake about 25 minutes or until potatoes are crispy and golden brown and mixture is bubbling.

Expert Tips

Sneak in extra servings of veggies by adding additional layers of frozen corn or mixed veggies. Or add 1/2 cup chopped onion when cooking ground beef.

To add a little heat, use shredded pepper Jack cheese.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
1074.1
Calories from Fat
420
% Daily Value
Total Fat
80.7g
124%
Saturated Fat
36.6g
183%
Trans Fat
1 1/2g
Cholesterol
214.2mg
71%
Sodium
1317.6mg
55%
Total Carbohydrate
29.5g
10%
Dietary Fiber
4.1g
16%
Sugars
2.0g
Protein
54.8g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
20.80%
21%
Calcium
95.60%
96%
Iron
16.50%
16%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 1/2 Lean Meat; 1 High-Fat Meat; 5 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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