Enjoy this no-fuss snack made by stuffing cheese into celery, ready in 15 minutes.
Cheese-Stuffed Celery
- Prep Time 15 min
- Total 15 min
- Ingredients 8
- Servings 8
Ingredients
- 2 (3-oz.) pkg. cream cheese, softened
- 2 tablespoons powdered sugar
- 2 tablespoons raisins
- 1 tablespoon shelled sunflower seeds
- 1 teaspoon grated orange peel
- 1/2 teaspoon vanilla
- Dash salt
- 4 (12-inch) stalks celery
Instructions
-
Step1In small bowl, combine all ingredients except celery; blend well.
-
Step2Spoon mixture evenly into celery stalks. Cut each stalk into 4 pieces. Store in refrigerator.
Nutrition
100
Calories
8g
Total Fat
2g
Protein
6g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 2 pieces
- Calories
- 100
- Calories from Fat
- 70
- Total Fat
- 8g
- 12%
- Saturated Fat
- 5g
- 25%
- Cholesterol
- 25mg
- 8%
- Sodium
- 115mg
- 5%
- Total Carbohydrate
- 6g
- 2%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 4g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 4%
- 4%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1 1/2 Fat;Tips from the
Pillsbury Kitchens
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