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Caribbean Mojo Chicken

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Pillsbury Kitchens
Updated Nov 14, 2010
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Add something flavorful to your family's Caribbean cuisine dinner night! Serve chicken marinated with grapefruit and lime - grilled to a mouth-watering meal!

Caribbean Mojo Chicken

  • Prep Time 15 min
  • Total 2 hr 35 min
  • Ingredients 11
  • Servings 4
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Ingredients

  • 1 lime
  • 1/4 cup frozen grapefruit juice concentrate, thawed
  • 2 tablespoons water
  • 1 tablespoon light corn syrup
  • 1 teaspoon chopped seeded habañero or Scotch bonnet chile
  • 1 teaspoon oil
  • 1/4 teaspoon cumin
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 garlic clove, chopped
  • 3 to 3 1/2 lb. cut-up frying chicken, skin removed if desired

Instructions

  • Step 
    1
    GRILL DIRECTIONS: With zester or vegetable peeler, cut thin strips from lime; set aside. Squeeze 2 tablespoons lime juice from lime. In blender container, combine lime juice and all remaining ingredients except chicken; blend until well mixed and smooth.
  • Step 
    2
    Place chicken in large resealable food storage plastic bag or in nonmetal dish. Pour lime mixture over chicken; seal bag or cover dish. Refrigerate 2 to 8 hours to marinate, turning several times.
  • Step 
    3
    Heat grill. When ready to grill, remove chicken from marinade; reserve marinade. Place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 15 to 20 minutes or until chicken is fork-tender and juices run clear, turning and brushing several times with reserved marinade. Discard any remaining marinade. Garnish with lime peel.

Nutrition

390 Calories
22g Total Fat
43g Protein
4g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
390
Calories from Fat
200
Total Fat
22g
34%
Saturated Fat
6g
30%
Cholesterol
135mg
45%
Sodium
150mg
6%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
43g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
8%
8%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1/2 Fruit; 1/2 Other Carbohydrate; 6 Lean Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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