Rita Hattrup
San Rafael, California
Top off Pillsbury pizza crust with sweet onions, kielbasa, kraut and Swiss for a new flavor twist.
Caramelized Onion Polish Pizza
- Prep Time 25 min
- Total 40 min
- Ingredients 7
- Servings 6
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 2 teaspoons caraway seed
- 1 tablespoon Crisco® 100% Extra Virgin Olive Oil
- 2 large sweet onions, cut in half, thinly sliced
- 1 package (14 oz) fully cooked Polska kielbasa, cut in half lengthwise, thinly sliced
- 1 cup sauerkraut, well drained
- 12 slices Swiss cheese (9 oz)
Instructions
-
Step1Heat oven to 400°F. Place oven rack in lower 1/3 of oven. Spray 15x10-inch pan with sides with Crisco® Original No-Stick Cooking Spray. Unroll dough in pan; press in bottom and halfway up sides. Sprinkle 1 teaspoon of the caraway seed over dough. Bake 12 to 15 minutes or until crust is light golden brown.
-
Step2Meanwhile, in 4-quart saucepan or Dutch oven, heat oil over medium-high heat. Add onions; cook 8 to 10 minutes, stirring frequently, or until onions start to caramelize. Add kielbasa; cook 10 minutes, stirring frequently, until mixture is golden brown and caramelized. Stir in sauerkraut.
-
Step3Spread kielbasa mixture over baked crust. Top with cheese. Sprinkle with remaining 1 teaspoon caraway seed. Bake 10 to 12 minutes longer or until crust is deep golden brown and cheese is melted.
Nutrition
580
Calories
35g
Total Fat
25g
Protein
42g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 580
- Calories from Fat
- 310
- Total Fat
- 35g
- 53%
- Saturated Fat
- 15g
- 76%
- Trans Fat
- 1g
- Cholesterol
- 80mg
- 26%
- Sodium
- 1430mg
- 60%
- Potassium
- 310mg
- 9%
- Total Carbohydrate
- 42g
- 14%
- Dietary Fiber
- 3g
- 13%
- Sugars
- 5g
- Protein
- 25g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 8%
- 8%
- Calcium
- 35%
- 35%
- Iron
- 15%
- 15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
3- Crisco is a trademark of The J.M. Smucker Company
© 2025 ®/TM General Mills All Rights Reserved