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  • Prep 15 min
  • Total 1 hr 15 min
  • Ingredients 3
  • Servings 36

Here’s a great-tasting fudge brownie with a yummy chocolate flavor – a delicious dessert! ...MORE+ LESS-

Ingredients

1
(12-oz.) pkg. (2 cups) semisweet chocolate chips
2
(about 3.7-oz.) milk chocolate-covered peanut, caramel and nougat candy bars, chopped
1
(16-oz.) can milk chocolate frosting

Steps

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  • 1
    Line 8-inch square pan with foil, extending foil over sides of pan. Spray foil lightly with nonstick cooking spray. Set aside.
  • 2
    Melt chocolate chips in medium saucepan over low heat, stirring constantly. Remove from heat. Or, microwave chips in medium microwave-safe bowl on HIGH for 1 to 2 minutes or until chips are melted, stirring occasionally.
  • 3
    Reserve 2 tablespoons of the candy bars. Add frosting and remaining candy bars; blend well. Spread in sprayed foil-lined pan. Sprinkle with reserved candy bars. Refrigerate 1 hour or until firm.
  • 4
    Remove fudge from pan by lifting foil; remove foil from fudge. Cut fudge into squares.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Square
Calories
120
Calories from Fat
50
% Daily Value
Total Fat
6g
9%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
30mg
1%
Total Carbohydrate
16g
5%
Dietary Fiber
1g
4%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate;
*Percent Daily Values are based on a 2,000 calorie diet.
  • Snickers® is a registered trademark of M&M Mars, Inc., Hackettstown, NJ

© 2017 ®/TM General Mills All Rights Reserved

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