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Caesar Tortellini with Ham

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Pillsbury Kitchens
Updated Nov 30, 2010
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Looking for a hearty dinner? Then check out this cheesy pasta and ham recipe – ready in 20 minutes.

Caesar Tortellini with Ham

  • Prep Time 20 min
  • Total 20 min
  • Ingredients 6
  • Servings 4
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Ingredients

  • 1 package (9 oz.) refrigerated cheese-filled tortellini
  • 1 1/2 cups frozen broccoli florets (from 14-oz. bag)
  • 1 1/2 cups cubed cooked ham
  • 2/3 cup creamy Caesar salad dressing
  • 3 cups shredded romaine lettuce (from 10-oz. bag)
  • 2 tablespoons shredded Parmesan cheese

Instructions

  • Step 
    1
    In 3-quart saucepan, bring 2 quarts (8 cups) water to a boil. Add tortellini and broccoli; cook as directed on tortellini package until tortellini are tender. Drain; return to saucepan.
  • Step 
    2
    Add ham and salad dressing; stir gently to mix. Cook over medium-low heat just until thoroughly heated, stirring occasionally.
  • Step 
    3
    Arrange lettuce on individual plates. Spoon tortellini mixture over lettuce. Sprinkle with cheese.

Nutrition

375 Calories
25g Total Fat
21g Protein
17g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
375
Calories from Fat
225
Total Fat
25g
38%
Saturated Fat
7g
35%
Cholesterol
100mg
33%
Sodium
1250mg
52%
Total Carbohydrate
17g
6%
Dietary Fiber
3g
12%
Sugars
3g
Protein
21g
% Daily Value*:
Vitamin A
46%
46%
Vitamin C
30%
30%
Calcium
18%
18%
Iron
14%
14%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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