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2

Black and White Chunk Cookies

Prep 35 min
Total 50 min
Ingredients 12
Servings 36

Dessert ready in an hour! Enjoy these yummy cookies – a treat for chocolate lovers. MORE+ LESS-

Ingredients

3/4

cup packed brown sugar

1/2

cup granulated sugar

1/2

cup butter or margarine, softened

1/2

cup shortening

1 1/2

teaspoons vanilla

1

egg

1 3/4

cups all-purpose flour

1

teaspoon baking soda

1/4

teaspoon salt

4

oz semisweet baking chocolate, chopped

4

oz white chocolate baking bars, chopped

1

cup chopped pecans

Steps

Hide Images

1

Heat oven to 375°F. In large bowl, beat brown sugar, granulated sugar, butter and shortening with electric mixer on medium speed until light and fluffy. Beat in vanilla and egg until well blended. On low speed, beat in flour, baking soda and salt until well blended. Stir in semisweet chocolate, white chocolate and pecans.
2

On ungreased cookie sheets, drop dough by tablespoonfuls 2 inches apart.
3

Bake 9 to 12 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks.

Expert Tips

Omit white chocolate baking bars. Increase semisweet chocolate to 8 ounces. Substitute 1 cup chopped walnuts for the pecans.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie

Calories: 160
Calories from Fat: 90

% Daily Value

Total Fat: 10g; 15%
Saturated Fat 3 1/2g 19% Trans Fat 1/2g
Cholesterol: 15mg; 4%
Sodium: 75mg; 3%
Potassium: 60mg; 2%
Total Carbohydrate: 16g; 5%
Dietary Fiber 0g 0% Sugars 11g
Protein: 1g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 4%; 4%

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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