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Beer Cheese Spread with Baguette Chips

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Beer Cheese Spread with Baguette Chips
  • Prep 5 min
  • Total 20 min
  • Ingredients 8
  • Servings 20
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Enjoy this delicious beer cheese spread served with Pillsbury™ baguette chips – a tasty appetizer.
Updated Oct 8, 2012

Ingredients

  • 2 cups finely shredded Swiss cheese (8 oz)
  • 2 cups finely shredded Cheddar cheese (8 oz)
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup beer
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup chopped green onions (4 medium)
  • 2 bags (7 oz each) Pillsbury™ Italian cheese & herb baguette chips

Steps

  • 1
    In large bowl, mix all ingredients except baguette chips. Cover and refrigerate 15 minutes.
  • 2
    Serve spread with baguette chips.

Nutrition Information

220 Calories, 14g Total Fat, 8g Protein, 15g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
130
Total Fat
14g
22%
Saturated Fat
7g
36%
Trans Fat
0g
Cholesterol
35mg
11%
Sodium
340mg
14%
Potassium
45mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
2g
Protein
8g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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