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3-Ingredient Giant Hot Cocoa Cinnamon Roll

3-ingredient giant hot cocoa cinnamon roll Dessert
3-Ingredient Giant Hot Cocoa Cinnamon Roll
  • Prep 10 min
  • Total 45 min
  • Ingredients 3
  • Servings 6

The flavors of hot cocoa and cinnamon rolls are a match made in breakfast heaven with this giant, three-ingredient cinnamon roll bake. Arrange Pillsbury™ Grands!™ refrigerated cinnamon rolls in one large spiral, then top with chocolate chips, and bake until golden brown. Finish with miniature marshmallows, and dig into this warm, ooey-gooey treat on a chilly winter's day. MORE+ LESS-

Updated September 23, 2019
Grands! Cinnamon Rolls
Make with
Grands! Cinnamon Rolls

Ingredients

1
can (17.5 oz) Pillsbury™ Grands!™ refrigerated cinnamon rolls with icing
1/2
cup semisweet chocolate chips (from 12-oz package)
1/2
cup miniature marshmallows (from 10.5-oz package)

Steps

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  • 1
    Heat oven to 350°F. Line large cookie sheet with cooking parchment paper.
  • 2
    Separate dough into 5 rolls; set icing aside. Unroll 1 roll into long strip of dough; reroll loosely, and place in center of cookie sheet. Unroll second roll; loosely wrap around first roll, cinnamon side in. Replace any cinnamon that falls off. Repeat with remaining rolls, coiling dough into spiral shape.
  • 3
    Sprinkle chocolate chips on top and between coils in dough.
  • 4
    Bake 20 to 24 minutes or until dough is baked through in center and edges are deep golden brown. Remove from oven; top with marshmallows. Return to oven; bake 1 to 2 minutes longer or just until marshmallows are puffed. Cool 5 minutes.
  • 5
    Meanwhile, transfer icing to small microwavable bowl. Microwave uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle over warm cinnamon roll. Serve warm.

Expert Tips

  • Line cookie sheet with parchment paper to make cleanup easier.
  • For a richer chocolate flavor, use dark chocolate chips in place of semisweet chocolate chips.
  • For the ultimate wow factor, serve this giant cinnamon roll in one piece. Cut into wedges to serve, or allow guests to pull apart strips of dough straight from the roll.

Nutrition Information

Nutrition Facts

Serving Size: 1 Slice
Calories
340
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
460mg
19%
Potassium
260mg
7%
Total Carbohydrate
58g
19%
Dietary Fiber
1g
7%
Sugars
30g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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