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Pillsbury™ Cinnamon Toast Crunch Cinnamon Rolls 8 Count - Front

Pillsbury™ Cinnamon Toast Crunch Cinnamon Rolls 8 Count

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Slow down and savor the morning together with warm, freshly baked Pillsbury Cinnamon Rolls coated in the sweet Cinnamon Toast Crunch flavors you love. It’s easy to make any day cinnamon sweet with Pillsbury’s pastry dough made with real cinnamon. These cinnamon rolls make a great weekday breakfast pastry option or special holiday treat. Ready in minutes, once your family bites into the ooey-gooey center, they'll be transported right into a tasty, crunchy bowl of Cinnamon Toast Crunch. Imagine the memories you’ll make. These cinnamon rolls provide a sweet reason for your family to gather around the table. Simply heat the oven to 400° F (or 375° F for a nonstick pan), place rolls in a greased pan, bake for 13-17 minutes or until golden brown, and spread the delicious icing on top. Nothing wakes up a day like an oven-fresh cinnamon roll.
Slow down and savor the morning together with warm, freshly baked Pillsbury Cinnamon Rolls coated in the sweet Cinnamon Toast Crunch flavors you love. It’s easy to make any day cinnamon sweet with Pillsbury’s pastry dough made with real cinnamon. These cinnamon rolls make a great weekday breakfast pastry option or special holiday treat. Ready in minutes, once your family bites into the ooey-gooey center, they'll be transported right into a tasty, crunchy bowl of Cinnamon Toast Crunch. Imagine the memories you’ll make. These cinnamon rolls provide a sweet reason for your family to gather around the table. Simply heat the oven to 400° F (or 375° F for a nonstick pan), place rolls in a greased pan, bake for 13-17 minutes or until golden brown, and spread the delicious icing on top. Nothing wakes up a day like an oven-fresh cinnamon roll.

About This Item

  • CINNAMON ROLLS: Enjoy these canned cinnamon rolls as a quick and easy breakfast pastry
  • CINNAMON TOAST CRUNCH FLAVOR: Bite into a gooey cinnamon roll and get transported to a crunchy bowl of Cinnamon Toast Crunch
  • FUN FOR THE FAMILY: A can of eight rolls means sweet treats for the whole family
  • CANNED DOUGH: This ready-to-bake pastry dough is easy to pop, place and prepare in the oven
  • ICING INCLUDED: No cinnamon roll is complete without a layer of rich, creamy icing
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Palm and Soybean Oil, Dextrose, Wheat Starch. Contains 2% or less of: Baking Powder (sodium acid pyrophosphate, baking soda), Palm Kernel Oil, Salt, Modified Whey, Cinnamon, Corn Syrup Solids, Monoglycerides, Corn Starch, Xanthan Gum, Potassium Sorbate (preservative), Polysorbate 60, Color Added, Natural and Artificial Flavor.

Allergy Information

CONTAINS WHEAT AND MILK INGREDIENTS.

Nutrition Facts

Serving Size
1 roll with icing (44g)
Amount Per Serving As Packaged Calories
150
% Daily Value
Total Fat  4.5g6%
Saturated Fat  3g14%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  350mg15%
Total Carbohydrate  24g9%
Sugars  10g
Incl. 9g Added Sugars  18%
Protein  2g
Iron  0.9mg6%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

HEAT oven to 400°F (or 375°F for nonstick pan).  

GREASE round cake pan.
PLACE rolls in pan, cinnamon topping up.
BAKE 13 to 17 minutes or until golden brown.
SPREAD with icing.
FASTER BAKE METHOD: Place rolls 2 inches apart on greased cookie sheet. Bake 8 to 10 minutes at temperature above.