Though turkey is the undisputed star of the Thanksgiving table, stuffing is a supporting player that might just steal the show! Especially with the irresistibly savory, quick and easy stuffing recipe. This stuffing recipe has enough bold flavor to stand up to any other dish in your holiday spread and it couldn’t be more simple to make. You’ll have the perfect crisp on the top, soft in the middle stuffing with just 5 ingredients and 20 minutes of prep.

So, is it stuffing or is it dressing? Whatever you call this dish, you’ll want to make sure this one is front and center on your holiday table. But what is the difference between stuffing and dressing anyway? Although the terms are used interchangeably, stuffing is cooked in the cavity of a turkey, and dressing is cooked on the side in a separate casserole dish. The ingredients for both dishes are essentially the same, including bread crumbs, veggies, herbs and spices.

This dish is a must-have at any Thanksgiving celebration. The savory blend of herbs pairs perfectly with most other traditional holiday dishes, from turkey, to mashed potatoes, to gravy and veggies.

If you’re looking for more inspiration for your holiday feast, check out our collection of crowd-pleasing Thanksgiving recipes that will take your meal over the top.

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