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Grands!® Biscuit Bowls with Chili

Grands!® Biscuit Bowls with Chili
  • Prep 10 min
  • Total 30 min
  • Ingredients 3
  • Servings 5

Amaze your guests with these fun biscuit bowls of chili! ...MORE+ LESS-

Ingredients

1
can (10.2 oz) Pillsbury™ Grands!™ refrigerated biscuits
2
cans (15 oz each) chili with beans
1/2
cup shredded Cheddar cheese (2 oz)

Steps

Hide Images
  • 1
    Place 5 (10-oz) custard cups upside down on ungreased cookie sheet; spray outsides of cups with cooking spray.
  • 2
    Press each biscuit into 5 1/2-inch round. Place 1 round over each custard cup, shaping dough to fit around cup and form bowl shape. Dough should not touch cookie sheet.
  • 3
    Bake at 350°F 10 to 12 minutes or until golden brown. Place bread bowls with custard cups on cooling rack; cool 5 minutes. Remove bowls from custard cups.
  • 4
    Meanwhile, in 2-quart saucepan, heat chili over medium heat until hot. Spoon chili into bread bowls; sprinkle with cheese.

Expert Tips

  • Don’t have enough 10-oz custard cups? Lightly crush 5 sheets of foil into 5 (4-inch) balls; flatten tops slightly. Place flat sides up on ungreased cookie sheet. Continue as directed above. Remove foil from baked bread bowls, and discard.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
110
% Daily Value
Total Fat
12g
18%
Saturated Fat
4g
20%
Trans Fat
3 1/2g
Cholesterol
10mg
4%
Sodium
1190mg
50%
Potassium
390mg
11%
Total Carbohydrate
51g
17%
Dietary Fiber
6g
23%
Sugars
8g
Protein
14g
% Daily Value*:
Vitamin A
45%
45%
Vitamin C
20%
20%
Calcium
10%
10%
Iron
20%
20%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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